Papadum
Chutney And Pickles (Various)
Salad
Chot-Poti
Chickpeas fried with onions, peppers and coriander.
Onion Bhajee
Tandoori Platter (Serves 2)
Samosa
Quarter Tandoori Chicken
Chicken Chaat
Mildly cooked with onions, tomatoes, cucumber and chat masala spice.
Prawn Puree
Cooked with onion, tomatoes, herbs and spices rolled in fried unleavened bread.
Chicken Or Lamb Tikka
Chicken Pakora
Battered.
King Prawn Puri
Sheek Kebab
King Prawn Butterfly
Slightly spiced king prawn covered in breadcrumbs and deep fried.
Lamb Chops
Salmon Tikka
Paneer Tikka
Tandoori Mix Grill
Marinated mixture of chicken tikka, lamb tikka, tandoori chicken and sheek kebab served with naan.
Chicken Or Lamb Shashlick
Marinated spiced chicken or lamb with onions, capsicum and tomatoes cooked on a skewer in the tandoori oven.
Half Tandoori Chicken
Chicken Or Lamb Tikka
Lamb Chops
Tandoori King Prawn
Tikka Masala
Diced pieces of chicken or lamb cooked in a mild and creamy sauce. - Delicious!
Butter Chicken Or Lamb
Tender chicken or lamb mildly cooked with special spices, herbs and butter.
Akran Chicken (Chicken Or Lamb)
Hot bangla chillies and pickles cooked with onions, capsicum, tomatoes, herbs and spices.
Peshwari (Chicken Or Lamb)
Cooked in a sweet, mild and tangy sauce.
Jalfrezi (Chicken Or Lamb)
Hot dish cooked with fresh garlic and chopped chillies.
King Prawn Sizzler
Medium tandoori dish garnished with tomatoes, onions and green peppers. Served in sauce, sizzling.
Chicken Or Lamb Passanda
Sali Chicken Or Lamb
Lightly spiced and cooked with green peppers, tomatoes garnished with fried potatoes.
Chicken Makani
Tender chicken or lamb cooked in cream, coocnut, almonds garnished with cheese.
Nawabi Chicken
Breast of chicken specialty prepared with mince meat served in a medium sauce.
Rezala (Chicken Or Lamb)
A delicate but rich dish. The main feature of this dish is where green chillies and yoghurt have been generously used.
Shashlik Bhuna (Chicken Or Lamb)
Cooked in medium sauce.
Chicken Moricha
Chicken cooked with fresh herbs, green chillies cooked in a tandoori flavour sauce.
Special Biriani
Chicken/ Lamb/ Prawn Biriani
Chicken/ Lamb Tikka Biriani
King Prawn Biriani
Vegetable Or Mushroom Biriani
Balti Special
Chicken tikka, lamb tikka and prawns.
Chicken/ Lamb/ Prawn Balti
King Prawn Balti
Vegetable Balti
Chicken Or Lamb Tikka Balti
Karai Special
Chicken tikka, lamb tikka and prawns.
Chicken/ Lamb/ Prawn Karai
King Prawn Karai
Vegetable Karai
Bengal King Prawn
King prawns cooked in their shell with tomatoes, green pepper, onions, garlic and ginger with fresh herbs and spices in a special sauce.
Bengal Chamak
Lamb or chicken cooked in our chef's secret blend of spices in a thick curry sauce.
Bengal Tenga
Lamb or chicken marinated in rich mango and lime sauce, sweet and sour.
Honey Bhuna (Chicken Or Lamb)
Cooked in a rich honey flavoured sauce.
Jalape Chicken
Chicken cooked with chopped jalapenos served in a thick sauce.
Chicken Mango Korma Special
Chicken or lamb cooked with coconut and almonds in a mild mango and creamy sauce.
Tandoori Fish
Bangladesh fish medium.
Fish Bhoona
Bangladeshi fish medium.
Seafood Bhoona (Medium)
Prawn, king prawns, salmon and scallop.
Dansak
Cooked in condensed tomato, onion and lentils sweet and sour sauce, slightly hot.
Sagwala
A medium dish with spinach and garlic.
Rogan Josh
A medium dish with herbs and spices topped with a layer of onions, capiscum and tomatoes.
Bhoona
A medium dish cooked with herbs in a thick curry sauce.
Korma
A classic mild dish in a creamy almond sauce.
Madras
Fairly hot and spicy with a hint of lemon.
Dupiaza
A medium dish cooked with diced onion and capsicum in a thick curry sauce.
Ceylon
A rich hot dish prepared with pepper, chilli, lemon juice and coconut.
Pathia
Cooked slightly hot with onions in a sweet and sour sauce.
Vindaloo
Other traditional curries can be prepared the strength can be varied to suit individual tastes. Very Hot.
Vegetable Bhajee
Mixed vegetables.
Bombay Aloo
Aloo Gobi
Potato and cauliflower.
Bindi Bhajee
Chana Massala
Chickpeas.
Mushroom Bhajee
Sag Aloo
Sag Paneer
Tarka Dal
Lentils.
Raitha
Yoghurt with finely chopped onions, tomato and cucumber.
Chips
Rice- Plain
Pilau Rice
Boiled Rice
Mushroom Rice
Keema Rice
Vegetable Rice
Egg Rice
Coconut Rice
Naan
Peshwari Naan
Sweet fruit filled naan.
Keema Naan
Spicy minced lamb filled bread.
Garlic Nan
Chappati
Puri
Tandoori Roti
Coca Cola Original Taste 330ml Can
Diet Coke 330ml Can
Coca Cola Original Taste 1.25 Litre Bottle
Diet Coke 1.5 Liter Bottle
Red Bull
Coca-Cola Zero Sugar 1.75L Bottle
Sprite 330ml Can
Coke Zero Can 330ml
Sprite Zero 330ml Can
Fanta Orange 330ml Can
Fanta Orange Zero 330ml Can
If you’re curious about what’s cooking on the New Bombay Menu, you’re in for a proper treat. Tucked away at 53B Harpur St, Bedford MK40 2SR, this spot brings together the kind of dishes that instantly make you think of rich spices, slow-simmered sauces, and fresh-from-the-tandoor breads. As I scanned through the options, it felt like a tour through classic Indian favourites and a few chef’s specials that tempt you to try something new.
From creamy curries layered with flavour to sizzling grilled dishes that arrive at the table still steaming, there’s a real sense of variety here. Whether you’re in the mood for a comforting korma, a fiery vindaloo, or a fragrant biryani packed with perfectly cooked rice and tender meat, the choices don’t feel overwhelming - just exciting. Even the starters look hard to resist, especially if you like to mix and match before diving into your main.